Talk to Us about Your Food Allergies and Diet Needs!
We take pride in sourcing wholesome ingredients, preparing recipes accurately and providing nutritional analysis and ingredients. We are all passionate about serving students. From general manager to front line servers, we work diligently to address students’ specific needs, especially those with food allergies, Celiac disease, or special diet needs.
A team approach led by you, our educated consumer, is the best preparation for a safe school year free of allergic reactions. We want to meet one-on-one with all of our customers who have individual dining needs to ensure that your dining experience is safe, delicious, and social.
If you would like to meet with out Registered Dietitian please contact hodges - email@example.com to set up an appointment.