The Hospitality Management Career Fair is an annual event held in spring. Several businesses representing restaurants, non-commercial foodservice, contract foodservice, hotels, event management, country clubs, and casinos attend this popular event. Companies are looking to fill full- and part-time positions, seasonal positions, internships, and supervisory and management positions.
This event is open to Hospitality Management majors and minors and alumni, Recreation, Park, and Tourism Management majors, Event Planning minors, and graduate students in the Hospitality and Tourism Management at Kent State University.
The Spring 2016 Hospitality Management Career Fair will be held on Monday, March 7 in the Kent Student Center Ballroom at Kent State University, Kent Campus, from 1 - 4 p.m. Business professional attire is required for all attendees. Participants are also strongly encouraged to research the companies in advance, engage in mock interviews, research STAR format of responding to behavioral (scenario-type) interview questions, and bring professional copies of their resume printed on resume paper.
For a list of companies attending the Spring 2016 Hospitality Management Career Fair, go to http://www.kent.edu/ehhs/fla/hm/career-fair