Understanding Food Systems | Kent State University

Understanding Food Systems

Soc 32210-300 Researching Society Presents Understanding Food Systems

Thursday, December 10, 2015, Purinton Hall, Quiet Study Room


  • Food Insecurity and Poverty in Urban America

Heather Allen, Leah Haustman, & Lisa Johnson

  • Obesity and Fat Family Fatalism

Justin Gamble, Amy Hilbert, Tiffany Hipple, & Kristin Mercer

  • Adequate, Available, and Accessible Nutrition

Marcus Mick, Janet Smith, & Brittany Tice

  • Food Systems & Health Impacts

Chelsea Cope, Joseph Garary, & Joseph Lankford