Kent State University is honored to be the first Gluten Intolerance Group (GIG) Certified full dining location on a college campus in the U.S. Located in Prentice Hall, Prentice Cafe will give students an entirely new perception of eating healthy foods. Prentice Cafe prides itself in being a safe-zone for students with gluten intolerance. If you are an advocate of healthy living, gluten-free, vegan or vegetarian you will enjoy our gluten-free and Wellness zone. Prentice Cafe is also one of our three all-you-care-to-eat dining halls.
The Gluten-Free Certification Organization (GFCO), a program of GIG, is a leader in the verification of quality, integrity, and purity of gluten-free products. One of the top certification programs in the world, GFCO inspects products and manufacturing facilities for gluten, in an effort to maintain strict industry standards. GFCO has currently certified over 30,000 products in 29 different countries.
Munchies Market in Prentice Hall is a great late-night hot spot for all your grocery and snack needs. Stop by for freshly-made gluten free and vegetarian items as well as several other brand name groceries.
Conquer your late night cravings with our sandwich and wrap bar located right inside Munchies. The market also offers milkshakes