Kent State Hotel and Conference Center to Host Easter Brunch
By Kristin Slomiany
The Kent State University Hotel and Conference Center will host its annual Easter Brunch on Sunday, April 1, from 11 a.m.-2 p.m.
Guests will be able to choose from an array of breakfast pastries, seasonal fruit, bacon, sausage, potatoes and French toast. There also will be a salad bar, a chef-attended carving station and egg station, and a dessert bar with multiple options.
Brunch is $29.95 per person, $13.95 per child (ages 4-12) and free for any child under age 4. Alcoholic beverages are not included.
Reservations are required. For reservations, call 330-364-0100.
For more information about the Kent State Hotel and Conference Center, visit www.kentstatehotel.com.