Week of Jan. 21, 2019
|TUESDAY||ITALIAN WEDDING||BBQ BACON GRILLED CHICKEN ON CIABATTA||MEATLOAF, MASHED POTATOES & CORN|
|WEDNESDAY||TOMATO BASIL||VEGGIE QUESADILLA||RATATOUILLE|
|THURSDAY||EGG DROP||MUSHROOM SWISS BURGER||BUFFALO CHICKEN PASTA|
All soups are gluten free unless otherwise stated.
All sandwich specials now come with a fountain beverage.
Self-serve Belgian Waffle Station - $3.50
Available all day. Toppings include your choice of butter, syrup, blueberries, strawberries, peanut butter, granola with almonds, whipped topping and chocolate chips.
Omelet Bar - $3.75
Monday-Thursday: 8:30 - 10 a.m.
Pasta Action Station - $6.00
11 a.m. - 1 p.m.
Monday: Chicken Alfredo
Tuesday: Bolognese (meat sauce)
Wednesday: Pasta a la Zucchini
Thursday: Pesto Cream & Shrimp
Salad Bar - $.40 an ounce
Grab & Go Cooler
Fresh fruit cups, hard boiled eggs, wellness snack rack full of granola and power bars, assorted nuts, baked chips and bistro boxes (fruit, cheese, protein and nuts).