A Taste of the World

Student Union, Founders Hall

This year the Diversity Advisory Committee at Kent State Tuscarawas is pleased to sponsor the fourteenth annual celebration of “A Taste of the World”. This activity consists of preparing and offering a representative sample of ethnic foods to our students. 

Please join us on Wednesday, April 12th from 12:05 to 1:00 p.m. in the Founders Hall Student Union. We typically have at least 150 people in attendance, so this is a great way to showcase your culinary skills! Faculty, students and staff are encouraged to participate. Please fill in the form below and return it to Dr. Kathy Davis Patterson by noon on Monday, April 10th. 

Tables, tablecloths, plates, napkins, and utensils will be provided by the committee. If you have any additional requirements, please include a brief description of what you’ll need in the space provided on the form. 

Please keep all receipts for food and/or ingredients and submit them to Waliah Poto in the Business Office if you want to be reimbursed for your expenses.

As always, the Diversity Advisory Committee extends its sincerest thanks for your participation. We hope to see all of you there!

When applicable, bite size pieces would be appreciated.

Name: ________________________________________________________________

Address: ______________________________________________________________

Telephone and/or e-mail:_________________________________________________

Dish: _________________________________________________________________


Cultural context: (A short description mentioning if it is a traditional but common meal, or if it is reserved for special occasions, traditional holiday celebrations, etc.) 




Special need/s: 



Signature: _____________________________________________________________

    Return to Dr. Patterson by Monday, April 10th, 2017.