eInside - Week of Sept. 26, 2016

The Campus Kitchen at Kent State's new pop-up market offers healthy produce and pantry items to children and families at no cost.

Campus Kitchen at Kent State Launches Pop-up Market to Celebrate Fifth Anniversary

The Campus Kitchen at Kent State University is celebrating its fifth anniversary and has launched a new program as part of activities marking its fifth year.

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News Briefs

State of the University Address: Living the Kent State Promise

Kent State to Seek Carnegie Community Engagement Classification

Kent State Names Wendy Turner as WKSU’s New Executive Director and General Manager

Kent State’s Parking Services Launches New Parking App

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Kent State University students studying middle childhood education pose in front of their artwork in their Teaching and Learning class in White Hall.

Kent State Celebrates Status as First University in Ohio to Offer International Certificate in Middle Childhood Education

Kent State University’s Middle Childhood Education program is the first in the state of Ohio to offer an undergraduate program authorized by the International Baccalaureate (IB) Organization: the International Baccalaureate Middle Years Program Certificate in Teaching and Learning.

Fall for the Arts: Africa Fest

The 2016 Fall for the Arts Festival celebrated the cultures of Africa, with authentic African cuisine and live entertainment.

Members of the Kent State University at Stark community show appreciation to local safety forces by providing them with free lunch.

Kent State University at Stark Appreciates Local Safety Forces

For the ninth straight year, Kent State University at Stark honored the men and women of its local safety forces by providing a free lunch to them in recognition of National Campus Safety Awareness Month.