Pronoun Syllabus Statement - Medium

Pronouns are the parts of speech we use to refer to someone instead of their name, and using the correct pronoun, just like using their correct name or title, is a way to show respect.  At Kent State, everyone has the right to be addressed by the name and personal pronouns that correspond to their gender identity, including gender neutral and neopronouns, for example: they/them/theirs, ze/zir/zirs, etc.  This course acknowledges people of all gender expressions and identities.

Pronoun Syllabus Statement - Short

Using the correct pronouns and name is a way to show respect and is important to me. If you would like to change your name or pronouns you can do so in Flashline (flashline.kent.edu). If you go by a different name or pronoun than what is on the class roster, please let me know. If mistakes are made by me or anyone else in the class, I encourage us to correct one another. If you have any questions or concerns, please do not hesitate to contact me.

Salem Campus Provides Platform for Student Researchers to Share Findings

Participants of the 2023 Undergraduate Research Conference at Kent State Salem.

The annual Kent State Salem Undergraduate Research Conference showcased students’ research projects in a variety of topic areas and allowed them to share what they learned through discussions with the academic staff. The conference is held each year and is open to all undergraduates in any discipline and in any for-credit course on any Kent State campus. Faculty judges evaluate the presentations based on originality; significance; evidence of learning about the research and information gathering process; and overall quality. The keynote speaker was Dr. Stacy Miner, a faculty memb...

Cooking With Culture: A Tasty Way to Create Community

Josiah Ragin of Harlem, New York, shared a recipe with students at the Cooking with Culture event.

Students in Kent State’s Multicultural Living Learning Community in Wright Hall had the opportunity to get to know a different culture through food at the Cooking with Culture event, hosted on Dec. 8, 2023. The event's goal was to create a sense of community with the attendees and culturally affirm their identities through a guided discussion revolving around food and culture. Josiah Ragin, intercultural aide and a sophomore majoring in physical education and sports performance taught the group how to make a dish called New York Chopped Cheese. Ragin, who is from Harlem, New York, enjoys...

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