Don't Miss Out on Your "Know Your Numbers" Onsite Health Screening and Wellness Incentive – Deadline is April 30 | e-Inside | Kent State University

Don't Miss Out on Your "Know Your Numbers" Onsite Health Screening and Wellness Incentive – Deadline is April 30

As part of the Wellness Your Way employee incentive program, all full-time, benefits-eligible employees are invited to attend an onsite health screening (you do not have to be covered by the university-sponsored health plan to take advantage of this onsite service).

Screenings conducted between September 2017 and April 30, 2018, will go toward the employee Tier One requirement for 2018. Once all requirements are complete for Tier One, eligible employees will receive their $150 wellness award. The deadline for completing Tier One is April 30, 2018.

If you have not already scheduled an onsite health screening, note that sessions fill up quickly. You must register in advance for your appointment on the Be Well Portal at portal.bewelldata.com. Final onsite screening dates are:

  • March 15 from 7:30-10:30 a.m.
  • April 25 from 7:30-10:30 a.m. (last onsite session)

Registration is required for the health screening, and you may do so at portal.bewelldata.com. Once logged in, go to “My Appointments,” “Worksite Screening” then select the date and time you prefer. If you have never accessed the Be Well portal, you will need to follow the first-time login instructions.

If you already completed a health screening on or after Sept. 1, 2017, you do not have to complete another one for 2018. Also, if you prefer to have your health screening done in your physician's office, simply print the Physician Screening Form from the Be Well website at portal.bewelldata.com, and have your physician complete the form and send the results directly to Be Well at the address shown on the form by April 30.

If you have questions or need assistance, please feel free to contact the Employee Wellness office at 330-672-0392 or wellness@kent.edu.

POSTED: Friday, February 23, 2018 - 10:48am
UPDATED: Friday, February 23, 2018 - 4:12pm