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Friday, October 21, 2016 - 11:40am

Kent State University’s undergraduate public relations program has joined a select group of fewer than 40 colleges around the world that hold official certification from the Public Relations Society of America (PRSA).

Monday, October 17, 2016 - 3:24pm

The Campus Kitchen at Kent State University is celebrating its fifth anniversary and has launched a new program this summer as part of activities marking its fifth year. The Campus Kitchen’s new pop-up market offers healthy produce and pantry items to children and families at no cost.

Monday, October 10, 2016 - 9:34am

Kent State University President Beverly Warren delivered the State of the University address on Thursday, Oct. 13. Themed “Living the Kent State Promise,” Warren outlined her vision of a reimagined public research university.

Wednesday, October 5, 2016 - 9:24am

Kent State University celebrated the grand opening of its newest and much-anticipated building, the Center for Architecture and Environmental Design, on Oct. 7.

Visitors, alumni and friends from around the world toured the 110,191-square-foot contemporary glass-and-brick building, stretching along the Lefton Esplanade from Lincoln Street toward downtown Kent.

Tuesday, October 4, 2016 - 12:39pm

Scholar of the Month
Jon Yoder
Associate Professor of Architecture
College of Architecture and Environmental Design

Paul DiCorleto, Kent State University’s vice president for research and sponsored programs, likes to say that “innovation occurs where fields collide,” and October’s Scholar of the Month is certainly a testament to the idea that has become the university’s new research tagline.

Monday, October 3, 2016 - 9:26am

Kent State University’s College of Applied Engineering, Sustainability and Technology will receive a $1.5 million gift from FedEx over three years. The gift will support the university’s flight program, which will celebrate its 50th anniversary in 2017 and has outgrown current facilities at the Kent State University Airport.

Thursday, September 29, 2016 - 12:54pm

Sarah Burns, a second-year master’s student in the Nutrition and Dietetics program at Kent State University, shows off a tomato that she and others in the program helped to grow over the last few months. Under the direction of Nutrition and Dietetics faculty member Natalie Caine-Bish, Ph.D., Burns and other volunteers oversee the Mighty Pack Program, which provides Portage County children meals during times they are not receiving food provided through the National School Lunch Program.

Wednesday, September 28, 2016 - 3:47pm

Thanks to a $100,000 grant from the National Science Foundation, two Kent State University professors are researching climate change in Alaska. Elizabeth Herndon, Ph.D., and Lauren Kinsman-Costello, Ph.D., assistant professors from Kent State’s College of Arts and Sciences, spent a week in Fairbanks, Alaska, in June studying how climate change affects the availability of plant nutrients in arctic and sub-arctic ecosystems.

The grant teams up two of Kent State’s newest researchers.

Monday, September 26, 2016 - 9:54am

Kent State University celebrated Homecoming on Saturday, Oct. 1, with classic traditions such as the Bowman Cup 5K Race, Kiss on the K, Homecoming Parade and football game.

Thursday, September 22, 2016 - 10:54am

Kent State University’s Middle Childhood Education program is the first in the state of Ohio to offer an undergraduate program authorized by the International Baccalaureate (IB) Organization: the International Baccalaureate Middle Years Program Certificate in Teaching and Learning.