Sarah Eichler
Biological Sciences
Assistant Professor
Contact Information
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Biography
Empowering Farmers - My research contributes to broad-scale global sustainability solutions in the fields of ecosystem services and energy, especially in the agricultural sector. I work toward policy recommendations for sustainability efforts associated with agriculture, food production, energy, and climate science.
I am passionate about sharing the many farmer-developed practices embraced by an agroecological approach to growing food.
Many of these practices have a side effect of counteracting global warming!
Education
Kent State University, B.S. cum laude
University of Notre Dame, M.S.
University of Tennessee, Ph.D.