Dining Services
Your dining experience at Kent State is more than great food; it's a community experience centered around culinary expertise, fresh ingredients, healthy options and a shared sense of environmental and social responsibility. Our team is committed to creating the best possible dining experience for you and your guests. Join us for outstanding food, inviting atmospheres, comfort and convenience designed especially for you.
Prentice Hall, home to the first gluten free dining hall on a college campus

Prentice Hall

Here at Kent State University we have the honor of homing the first Gluten Intolerance Group (GIG) Certified full dining location on a college campus in the U.S. Located in Prentice Hall, Prentice Cafe will give students an entire new perception of eating healthy foods. Serving healthy food choices and locally grown items, Prentice Cafe is one of our safest eatiers on campus. If you are an advocate of healthy living,  gluten-free, vegan, vegetarian you will enjoy our gluten-free and Wellness zone.

A Kent State student waits for her food at Eastway Center.

Locations & Menus

Our dining locations offer a rich diversity of cuisine and cultures. Dining options are spread conveniently across campus, so you’re never too far from your next meal. The addition of our food truck presents a new mobile dining option with changing locations.

Culinary Passport Preview Spring 2017

Culinary Passport

Kent State Dining Services invites you to experience a true culinary adventure with our new Culinary Passport.

By attending our Spring Semester Dining Events, you will not only have fun, be entertained and receive prizes -- you can also enjoy great entrees created by our executive chefs!

To claim your prize(s), bring your passport to the Dining Services office on the second floor of Twin Towers Center.

Check out the Dining Events

1 day ago
Join us for Soul Food tonight at Eastway Cafe! The gospel choir performs at 5pm! https://t.co/VZrWIhSY6d