COO, Hillcrest Foodservice

• Email: dross@hillcrestfoods.com

General Manager, Flats East Bank

• Email: breed@flatseastbank.com
• Website: Flatseastbank.com

Director of Transportation, Event Source

• Phone: 216-538-7527
• Email: ryanodonnell@eventsource.net
• Web: eventsource.com

Cleveland Browns, Aramark

• Email: Moschella-brian@aramark.com

Director of Operations, The Lofton Hotel

Minneapolis, MN 

• Email: MarkMoen@theloftonhotel.com
• Website: Hilton.com

• Phone: 216-650-4337
• Email: tminelli@sbcglobal.net

Independent Consultant

• Phone: 216-469-5447
• Email: janehalemcmullen@gmail.com

• Phone: 216-642-4605
• Email: carllopresti@mac.com

GM/COO Upper St. Clair Country Club

Upper St. Clair, PA

• Phone: 412-833-5550 
• Email: rlarocca@stclaircc.org
• Web: Stclaircc.org

Founder and CEO Driftwood Restaurants and Catering

• Phone:    440-263-8981
• Email:    scott@thedriftwoodgroup.com
• Web:     https://thedriftwoodgroup.com/