Fork in the Road!

The Food Truck Series is back! Every Wednesday through the end of April, from 11 a.m. to 2 pm. a small fleet of local food trucks will be bringing different, tasty dishes to Risman Plaza. The selection includes Daisy Pops, Brooks BBQ, Roll Call Burgers & Fries, Kent State's Fork in the Road Food Truck - and more! Wa...

Veggie wraps with garlic aioli, fresh-cut fries with homemade ketchup, burgers and flatbreads. These are just a few of the signature choices that Fork In the Road prepared for WKYC’s Food Truck Friday. The 24-foot, full-service kitchen on wheels travels the campus of Kent State University serving fresh, homemade favorites. Watch here as ...

Fork in the Road is a mobile food truck exclusively owned and operated by Kent State University Dining Services. The truck features gourmet comfort food executed by Executive Chef Christian Booher, and is available for the enjoyment of students and the public. Fork in the Road operates on the university’s campus and in the surrounding...