Fork in the Road is a mobile food truck exclusively owned and operated by Kent State University Dining Services. The truck features gourmet comfort food executed by Executive Chef Christian Booher, and is available for the enjoyment of students and the public. Fork in the Road operates on the university’s campus and in the surrounding areas.
Fork in the Road!
POSTED: Monday, August 4, 2014 04:34 PM
Updated: Thursday, December 8, 2022 08:41 AM